Produced from the blend of two gifted varieties of the Peloponnesian vineyards: the popular and versatile Agiorgitiko, with plum and cherry aromas and the international well-known Syrah, with intense spicy and blackberry character.
Young, deep ruby color with purple hues and dense tears. Intense nose, with ripe fruit, chocolate, vanilla and a few discreet spicy notes indicating the brief stint barrel. In the mouth full, with velvety tannins and perfect acidity. Very intense aromas of red fruits in the mouth, especially in the aftertaste.